If you participated in any of my workshops this year, then you know that in April, Alpine Greenhouses installed one of their greenhouses on our property. I’ve been pretty excited about it as it’s going to allow me to extend the growing season into November, with minimal inputs of electricity. I’ll also be able to start growing as early as February next year.
In permaculture, one of the twelve principles is, ‘Obtain a Yield’. In other words, we aim to design our properties in such a way that we obtain a yield of something, whether that’s fruits, veggies, medicinal plants, pollinators, fertility etc. With this new greenhouse, I’ll not only be able to obtain a yield but I’m now able to extend that yield in time and in space.
What do I mean by that? Especially in a cold climate, we are looking for ways to have more of a harvest over a longer period of time. In addition, we want to maximize the growing space that we have and take full advantage of it.
In this short video, I give you a mini tour of what I have growing in my greenhouse and how I’ve maximized the growing space. So click on the video below to check it out! If you have any questions about greenhouse growing or experiences that you have had, I’d love it if you shared it in the comments below!